Your meal is expertly prepared and beautifully presented.

No matter what you order, whether you’re in the mood for a steak or seafood, chops, or a fabulous salad and sides, we’ve got you covered.

Soups & Salads
Steaks & Chops
Seafood Selections & Combination Dinners
Daily Specials
Party Appetizers


Wisconsin Cheeses $17
A great artisanal selection

Grassfed Beef Carpaccio $16
Arugula-sarvecchio-caper salad balsalmic glace, olive oil and toast points

Jim’s Calamari $12
Dusted, fried and served with sweet Mediterranean sauce

Shrimp Cocktail $14
5 Colossals

Crab Cakes $14
With herbed aioli

Onion Rings $11

Button Mushrooms $11
Sautéed in butter & topped with parmesan cheese

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Soups & Salads*

Soup of The Day $7

Seafood Bisque $14
Shrimp, King Crab & Scallops

Iceburg Wedge Salad $7
With French and  Blue Cheese, tomato, red onion and smoked bacon

Caesar Salad $7


Chicken or Shrimp Caesar Salad $19

Beef Tenderloin Caesar Salad $27

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Shrimp Skewer $15

Steamed Asparagus $7
 hollandaise sauce 

Steamed Broccoli & Cauliflower $7

Baked Sweet Potato $7
honey walnut butter 

Roasted Vegetable Medley $7
tossed in balsamic vinaigrette

Mushrooms & Onions $7

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Steaks & Chops*

All entrees include a side salad or soup and home baked sourdough bread.
All Steaks can be prepared Au Poivre or with Smoked Bleu Cheese for $6.
Oscar Style $16.

Prime Rib
Available Wednesday, Friday & Saturday.
Regular Cut 10 oz. $40
Extra Thick Cut 18 oz.  $53

Black Angus beef

12oz Prime New York Strip   $42

Filet Mignon

6 oz. $34


10 oz. $46
flavorful and tender boneless cut.

Waygu Top Sirloin $33

Ribeye $51
A 20oz. Prime black angus bone in ribeye. Topped with truffle butter.

T-Bone $52
24oz Angus Beef.

Pork Shank $40
Au jus, mashed potatoes, sweet and sour red cabbage

Grilled Lamb  $34
14oz Rack with multi rice vegetable pilaf and lamb glace

Chicken Oscar $35
Amish free range chicken breast with Alaskan king crab meat, asparagus, Béarnaise and rice pilaf.

Lobster& Steak $MKT
6 oz. Filet and 12 oz. Maine Lobster Tail.

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Seafood & Combinations*

All entrees include a side salad or soup and home baked sourdough bread.

Walleye $30
Pan fried with atichoke salad, feta dill cream sauce

Salmon Fillet $32
Cedar planked with mashed potatoes, asparagus and cherry relish.

Shrimp $30
Eight grilled with vegetables and chef’s rice blend. 

Chicken and Shrimp $32
Free range chicken breast with four grilled shrimp and fresh vegetables.

Steak and Shrimp $42
6oz. filet with grilled shrimp and fresh vegetables.

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Daily Specials*

Apple Wood Smoked Bacon Wrapped Filet $30

Prime Rib $40

Tuesday thru Wednesday specials include our fresh garden salad or
soup of the day, your choice of potato, and home baked bread.
These are smaller portions available at a smaller price.



Party Appetizers

Seafood Up $69
Shrimp, King Crab, Mussels, Snow Crab and Seafood Salad
Shrimp Cocktail $2.50/per piece
Onion Rings $9 
Button Mushrooms $11
Sautéed in butter
Crab Cakes $14
With herbed aioli
The items below serve 20 – 25 people
Prime Rib Sandwiches $250
9lbs of shaved Prime Rib with All the Trimmings
Chicken Wings $40
With bleu cheese dressing
Meatballs $40
In bordelaise sauce
Lamb pops $3.50 per peice
Wisconsin Cheeses $60
Bacon Wrapped Water Chestnuts $30
Cheese, Crackers and Sausage Tray $45
Artichoke Dip $30
Vegetable Tray $30
Whole Smoked Salmon Display $70


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